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Easy Buffalo Chicken Wraps – SHK

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This Easy Buffalo Chicken Wrap makes a delicious and satisfying lunch or quick dinner option! It is packed with flavor and is one of our favorite ways to use up leftover rotisserie chicken.

Buffalo chicken wraps in a soft flour tortilla stacked on a wooden cutting board.

Why We Love These Easy Buffalo Chicken Wraps

If you love a meal that’s bold, quick, and totally satisfying, these Easy Buffalo Chicken Wraps are your new go-to! They combine tender chicken tossed in zesty buffalo sauce with cool ranch dressing, crisp lettuce, and a sprinkle of cheese—all rolled into a soft tortilla. This recipe is perfect for busy weeknights, school lunches, or game-day snacks. Kids and parents alike love the combination of spicy, creamy, and crunchy, and you can easily adjust the heat to suit your family’s taste. Serve them fresh for lunch or dinner, or make ahead and pack them for on-the-go eating.

  • Quick and easy—ready in under 15 minutes!
  • Customizable heat level for kids or spice lovers
  • Great for meal prep, lunches, or weeknight dinners
  • Balanced with protein, veggies, and whole grains (if using whole wheat tortillas)

Ingredients You’ll Need for these Easy Buffalo Chicken Wraps:

  • Cooked Chicken
  • Buffalo Sauce
  • Flour Tortillas
  • Greens
  • Bleu Cheese or Feta Crumbles
  • Ranch Dressing

Tips & Suggestions:

  • Use rotisserie chicken for the ultimate time-saver.
  • Warm your tortillas slightly before filling to make rolling easier.
  • To make it kid-friendly, mix the buffalo sauce with a little ranch to mellow the heat.
  • Add sliced cucumbers, shredded carrots, or avocado for extra crunch and nutrition.

Substitutions:

  • Cheese: Swap feta or blue cheese for shredded mozzarella or cheddar.
  • Dressing: Try Greek yogurt ranch or light blue cheese dressing.
  • Wrap: Use whole-wheat, spinach, or gluten-free tortillas.
  • Chicken: Substitute grilled tofu, turkey, or chickpeas for a vegetarian twist.

More Tasty Wrap Recipes To Try:

Easy Buffalo Chicken Wraps

Prep Time5 minutes

Cook Time0 minutes

Total Time5 minutes

Course: Main Course

Cuisine: American

Servings: 4 wraps

Calories: 302kcal

  • In a medium bowl, mixed the diced chicken and buffalo sauce together.

  • Place tortillas flat on a surface and layer a lettuce leaf, chicken, a sprinkle of cheese crumbles, and drizzle of ranch. Roll up like a burrito and cut in half. Enjoy!

Calories: 302kcal | Carbohydrates: 17g | Protein: 22g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 4g | Cholesterol: 65mg | Sodium: 1442mg | Potassium: 260mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1851IU | Vitamin C: 4mg | Calcium: 111mg | Iron: 2mg

Keyword : Buffalo Chicken Wrap

www.superhealthykids.com

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