Greek food
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This is a super refreshing watermelon salad perfect for the summer months (when watermelon is in season). Colourful, packed full of ...
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This stafidhopitta is the invention of my mother, Vasoulla, created in 1983 as an alternative to baklava and was first made on TV ...
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Chicken hydra (Kotopoulla Tis Idras) is a dish a grew up with and ate most Saturday evenings as a treat. Papa G informed me that ...
